STARTERS

 

 

Spice Crispies  4
Eggplant Fries with sea salt and buckwheat honey  9
Poppy Chickpea Salad  7
Three Spreads with naan  9
Green Goddess Salad with butter lettuce, herbs, and flowers12
Warm Mussel and Smoked Potato Salad with fresno chili sauce, chickpeas, and herbs  14
Tomato Salad with cucumber shiso ice and smoked tomato vinaigrette  13
*Half-Shell Shigoku Oysters with lemon verbena ice (4)  12
Gorgonzola and Fig Toast with bacon and thyme honey  13
Yarmuth Goat Cheese Flan with beets, berries, ground cherries, and shiso14
Smoked Thai Pork Sausage with grilled escarole, shiso, mint, peanuts, and peach sauce  14
NW Farmstead Cheeses with olive oil thyme crackers and pickled strawberry compote  14
Nigella-Poppy Naan  1.50

 

20% Service Charge
100% of these funds are retained by the house and distributed to the front and back of house in the form of commission, wages, and benefits