SMALLER PLATES

 

 

Spice Crispies  4
Poppy Chickpea Salad  7
Eggplant Fries with sea salt and buckwheat honey  9
*Half-Shell Shigoku Oysters with sansho ice (4)   12
Warm Mussel and Smoked Potato Salad with fresno chili sauce, chickpeas, and herbs  14
Yarmuth Goat Cheese Flan with fiddleheads, morels, and wild cress   15
Tandoori Roasted Local Porcini with oregano aioli  16
Strawberry and Sorrel Salad with burrata and marcona almonds  14
NW Farmstead Cheeses with olive oil rosemary crackers and sage-poached cherries  14
Savory Dutch Baby with leeks, pea vines, and soft-boiled farm egg  14
Pink Scallops in the Shell with lovage, lemon, and black garlic  16
Green Goddess Garden Salad with local roots lettuce and our herbs  12
Nigella Naan  1.50
Gluten Free Naan  2

 

20% Service Charge
100% of these funds are retained by the house and distributed to the front and back of house in the form of commission, wages, and benefits